Ebook , by Brian S. Mahoney
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, by Brian S. Mahoney
Ebook , by Brian S. Mahoney
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Product details
File Size: 502 KB
Print Length: 124 pages
Page Numbers Source ISBN: 1537302647
Simultaneous Device Usage: Unlimited
Publication Date: August 25, 2016
Sold by: Amazon Digital Services LLC
Language: English
ASIN: B01L2BCR3S
Text-to-Speech:
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Amazon Best Sellers Rank:
#588,021 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
This book gave me the basic info I needed to start learning about the food truck business, although the history of the food truck biz was a little long winded and unnecessary a the beginning. I found the funding information particularly helpful.
This is a comprehensive, easy to read book on how to start a food truck business. It explains everything from legal regulations to financing. I highly recommend it!
I bought this for my husband, to give him some ideas for an old camper I bought. It's a great little book.
This book is awfull, edited very poorly.A lot of the book (maybe the whole book) is plagiarism.The beginning (up until page 20) is a blunt copy and paste of wikipedia "Food Truck" page, see for yourself.You can also notice that the front page picture of the book is the first picture from wikipedia's page.I easily found other parts that are plain copy and paste from other websites. He even only copied and pasted the first general and superfical paragraph, which make it pointless.
Detailed and informative. Helpful links and thorough explanations. I like this book. Recommend to anyone thinking of opening any type of business.
Due to the nature of my employment I am aware that I would have to ask for permission first if I ever did take a serious plunge into the food truck business to ensure that it would be conflict-free with my food service employment. I have seen a multiple number of food trucks in the Washington D.C. area in the past 7.5 years of residing in Hyattsville Maryland which piqued my curiosity to check out this kindlebook of Food Truck How To Start & Finance Your Business by Brian Mahoney. Some of the details he includes in this kindlebook; some of the places that food trucks open on shop for business such as college campuses, movie sets, military bases, events such as carnivals sporting events construction sites etc, the history of the food truck precursors such as the Texas chuckwagon of the later 1800s and one of the lunch wagons in Providence Rhode Island, later versions of the food trucks such as the mobile canteens that were opened in the late 1950s that were authorized by the U.S. Army and operated on army bases, food trucks being hired for events such as public gatherings for art festivals movie nights, different food trucks across various countries such as Belgium Canada France Mexico United Kingdom etc., one of the movies about a food truck, a website to go to for grant or loan money for a food business, web resource guide for food truck catering supplies, and more.
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